An acai bowl is a thick, smoothie-like blend made from acai berries—typically topped with granola, fruit, and other nutrient-rich add-ons. It's a refreshing, plant-based option that delivers feel-good ingredients in every spoonful. Originating from Brazil, acai bowls have become a popular wellness-focused meal and/or snack worldwide.

Acai bowls can be part of a balanced lifestyle. They're made with real fruits and feature fiber-forward toppings like granola, chia seeds, and nut butters. At Pressed, our acai bowls are crafted with plant protein and wholesome ingredients to support your wellness goals without artificial additives or excess sugar.

Acai has a rich, berry-forward flavor—often described as a cross between blackberry and unsweetened dark chocolate. It's bold, earthy, and not too sweet, making it the perfect base for a variety of toppings. This unique flavor profile sets it apart from typical fruit smoothies.

Yes! Acai bowls make a satisfying breakfast. They're often packed with fruits, healthy fats, and fiber—ideal for starting your day with nutrient-rich fuel. Our protein-enhanced bowls provide staying power to keep you satisfied throughout your morning.

It depends on where you get them. Some acai blends are heavily sweetened, while others keep it simple with just fruit. At Pressed, our acai bowls are made with real, wholesome ingredients—no refined sugar or artificial sweeteners. We use minimal natural sweeteners like agave or coconut sugar to enhance the natural flavors.

Most acai bowls are naturally vegan, especially when made with non-dairy bases and plant-based toppings. All of Pressed's acai bowls feature a plant-based base and can be made fully vegan by requesting agave instead of honey on our Superfood Bowl.

Acai bowls can be enjoyed as a meal or a snack depending on the size and toppings. Pressed's acai bowls are crafted with up to 14g of protein to provide satiety and support, making them substantial enough for a light meal. For even more staying power, consider adding almond butter or an extra protein boost.

Acai berries deliver plant-powered nutrients and contain naturally occurring antioxidants. They're also a source of fiber, helping support digestive balance and overall wellness goals. When combined with other nutrient-dense ingredients like those in our bowls, they become part of a balanced approach to everyday nutrition.

Acai bowls start with a frozen acai blend that's blended smooth (often with banana or berries), then poured into a bowl and topped with ingredients like granola, sliced fruit, coconut flakes, and nut butter. At Pressed, our acai bowls are cold-blended to maintain the perfect texture and preserve the integrity of our ingredients.

Definitely. One of the best parts of acai bowls is how customizable they are—whether you're craving extra fruit, crunch, or a protein boost, you can make it your own. At Pressed, we offer a range of add-ons and substitutions to accommodate your preferences and dietary needs.

While acai bowls are best enjoyed fresh, you can store leftovers in an airtight container in the refrigerator for up to 24 hours. The texture may change slightly, but the flavor will remain. For best results, add fresh toppings when you're ready to enjoy the remainder.

Acai bowls can support sustained energy when crafted with balanced ingredients. The combination of carbohydrates from fruit, protein from our plant blend, and healthy fats from toppings like almond butter or chia seeds provides a well-rounded nutritional profile that helps maintain energy levels.

Our acai bowl bases are naturally gluten-free. For completely gluten-free options, simply request our gluten-free granola option. All of our stores take precautions to minimize cross-contamination, but please inform our team of any severe allergies.

While similar, acai bowls specifically feature acai as the main ingredient, giving them their distinctive deep purple color and unique flavor profile. Smoothie bowls can be made with any combination of fruits. Both are thicker than drinkable smoothies and designed to be eaten with a spoon.